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Meet the Family

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Our Family & The Heart of the Home

1963 – Today

In 1963, Eric & Georgia Pendleton purchased the property as a farm and family home, unaware of its former life as a bustling resort. At the time, the land consisted of 50 acres, a private dirt road, and fertile ground ideal for farming. What began as a quiet agricultural property soon became the foundation of a deeply rooted family legacy.

The Pendletons raised six children on the farm, embracing a life of hobby farming that included sheep, horses, Black Angus cows, chickens, ducks, pigs, geese, and even Irish Wolfhounds and Great Danes raised for show. The farm—known as Bonnie Castle Farms—was a place of constant activity, learning, and connection to the land.

As the children grew and began leaving for college, Georgia and Eric saw an opportunity to preserve the property while sharing it with others.  In 1991, following their retirement, they opened the home as a bed and breakfast, beginning with three guest rooms. By 1996, the B&B had expanded to five fully functioning guest rooms, filling a much-needed gap in lodging for the area—welcoming fishermen, summer vacationers, and long-term guests alike.

Georgia handled the daily breakfasts, housekeeping, and guest experience, while Eric focused on landscaping, maintenance, and behind-the-scenes operations. Since 2005, Georgia has continued to lovingly run the bed and breakfast, carrying the tradition of hospitality into the present day.

Over the years, Bonnie Castle Farms has hosted family gatherings, baby showers, small weddings, and bachelorette parties, and offers private docking for boats and small watercraft. While the demands of operating the B&B required stepping back from farm animals, the land returned to agricultural use in 2009, and an apple orchard was planted in 2011, reconnecting the property to its farming roots.

Hospitality has always been at the heart of Bonnie Castle Farms. Many guests have returned over the past 30+ years, bringing their children and grandchildren—becoming not just visitors, but an extension of our family. With deep farming roots and a strong belief in farm-to-table living, the property continues to reflect the values it was built on: family, tradition, and a genuine sense of home.

We welcome you, not only as our guest, but as part of our story! 

About Us

The History of Bonnie Castle Farms

Bonnie Castle Farms is rooted in a rich history that stretches back to the late 1800s, when the property was first built in 1887 as the Bonni Castle Resort—a lively lakeside destination that welcomed travelers from near and far. At the height of its popularity, guests would take the Interurban railway from Rochester to Sodus Point, then continue their journey by steamboat across the bay to arrive at the resort.

The original Bonnicastle Resort featured a hotel, dance hall, and four summer cottages, including one cottage which is known as The Aldrich Cottage, now a 3 bedroom rental cottage located next to the Inn.  The grounds buzzed with life—weekends filled with dancing, formal dinners, croquet on the lawn, live performers, and peaceful lakeside relaxation. Supporting buildings such as a carriage house and staff housing helped make the resort a self-sustaining retreat. Visitors came not only from the Rochester area, but from across the country and around the world.

Over time, the resort faded from public use, but its legacy remained quietly woven into the land—waiting to be rediscovered.

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